Gelato & Frozen Desserts

We are widely recognized for our outstanding gelato and other frozen desserts. We make all of our gelatogranita, sorbetto and other frozen desserts in small batches, fresh and on premises using delicious natural ingredients, traditional methods and unique Italian flavors. Come explore them with us during every season of the year.

GELATO

L’ Arte’ s house-made gelato is the authentic expression of the art of making this ancient deliciousness. Creamy and smooth with amazing taste and different seasonal and authentic Italian flavors.

SORBETTO

Our sorbetti are made using only real fruit, sugar, water and natural emulsifiers, healthy and refreshing, available in different flavors like lemon,orange, mixed berry, mango, passion fruit and others.

BISCOTTI GELATO

Chocolate or vanilla gelato between two chocolate chips cookies.

CANNOLI GELATO

Sicilian chocolate cannoli filled with Sicilian ricotta gelato or vanilla pastry cream gelato, two Italian treasures combined in one delicious frozen treat.

SEMIFREDDO POPS

Seasonal Italian semifreddo (vanilla, chocolate, espresso or hazelnut) dipped in white, milk or dark chocolate.

CANNOLI GELATO

Mini gelato cones (hazelnut, chocolate or stracciatella) dipped in milk, dark or white chocolate.

SICILIAN GRANITA

One of the most famous Sicilian desserts, ideal for breakfast, lunch or every moment of the day… a real jump in the Sicilian food culture, available in different and seasonal flavors, like lemon, almond, strawberry, and chocolate.

“THE SICILIAN BREAKFAST”

Our house-made “brioche co tuppu” paired with the authentic granita is definitely one of the many reasons why tourists from all over the world stop by in Sicily, to try this refreshing experience for breakfast (but also for lunch!).

BRIOCHE GELATO

Our authentic Sicilian brioche “co tuppu” stuffed with our delicious gelato. A tasty and refreshing lunch alternative during a sunny day but also a delicious morning or afternoon snack.