Seasonal & Holidays

At L’Arte della Pasticceria, we believe that each season brings its own unique flavors and festive charm. Our seasonal and holiday product offerings are crafted with the finest ingredients, blending tradition with creativity to celebrate the moments that matter. Our pastries and desserts are designed to complement every occasion. Explore our special collections that bring the spirit of the season right to your table, making celebrations even more memorable.

Easter “Pasqua” Menu

Colomba Pasquale

dove shaped sweet bread baked with natural yeast available in two flavors:
tradizionale – candied fruits with almond sugar glaze
cioccolato – chocolate chips, dark chocolate glaze

Cassata Siciliana

vanilla sponge cake, sicilian ricotta, chocolate chips, candied oranges, marzipan,
sugar icing and pistachios

Limone e Mirtillo

vanilla cake, lemon buttercream, blueberry jam, fresh blueberries, topped
with a chocolate nest

Pastiera Napoletana

neapolitan grain pie with sicilian ricotta and candied oranges

Torta Rustica

savory pie with ham, spinach, red peppers, onions, fontina, mozzarella, and ricotta

Pane di Pasqua

sweet bread with anise seeds and colored eggs

Cassateddi Siciliane

classic sicilian dessert baked with sicilian ricotta and chocolate chips

Neapolitan Easter Eggs

house-made hand decorated milk or dark chocolate eggs with gifts inside

Colomba di Bronte

dove shaped sweet bread baked with natural yeast filled with pistachio cream and topped with pistachio ganache and caramelized pistachios

Scacce Ragusane

thin rolled dough layered with eggplants, san marzano tomatoes dop, onions and cheese