Seasonal & Holidays
At L’Arte della Pasticceria, we believe that each season brings its own unique flavors and festive charm. Our seasonal and holiday product offerings are crafted with the finest ingredients, blending tradition with creativity to celebrate the moments that matter. Our pastries and desserts are designed to complement every occasion. Explore our special collections that bring the spirit of the season right to your table, making celebrations even more memorable.
Easter “Pasqua” Menu

Colomba Pasquale
dove shaped sweet bread baked with natural yeast available in two flavors:
tradizionale – candied fruits with almond sugar glaze
cioccolato – chocolate chips, dark chocolate glaze

Cassata Siciliana
vanilla sponge cake, sicilian ricotta, chocolate chips, candied oranges, marzipan,
sugar icing and pistachios

Limone e Mirtillo
vanilla cake, lemon buttercream, blueberry jam, fresh blueberries, topped
with a chocolate nest

Pastiera Napoletana
neapolitan grain pie with sicilian ricotta and candied oranges

Torta Rustica
savory pie with ham, spinach, red peppers, onions, fontina, mozzarella, and ricotta

Pane di Pasqua
sweet bread with anise seeds and colored eggs

Cassateddi Siciliane
classic sicilian dessert baked with sicilian ricotta and chocolate chips

Neapolitan Easter Eggs
house-made hand decorated milk or dark chocolate eggs with gifts inside

Colomba di Bronte
dove shaped sweet bread baked with natural yeast filled with pistachio cream and topped with pistachio ganache and caramelized pistachios

Scacce Ragusane
thin rolled dough layered with eggplants, san marzano tomatoes dop, onions and cheese