Sicilian Box
$39.99
Chef Andrea brings to you the essence of his traditional Sicilian flavors in his hand rolled biscotti (cookies) and cantucci. Cantucci, are twice-baked, oblong-shaped, crunchy, cookies originated in Tuscany in the city of Prato. These cantucci are often dipped in a drink, traditionally Vin Santo, (“holy wine”) an Italian style dessert wine.
Total of 16 cookies – 4 bags – 4 cookies per bag.
Hand packed, tied with L’Arte ribbon placed in a L’Arte gift box.
Fiocco di neve al Limone ~ Sicilian lemon “snowflake” baked with almond flour lemon zest and lemon juice
Pistacchietti Siciliani ~ Traditional Sicilian cookies baked with almond and pistachio flour and rolled in chopped pistachios
Dolce Savoia ~ Traditional southern Sicilian cookie (from chef Andrea’s town Ragusa) baked with chocolate and spices with a filling of toasted almonds and cranberry jam
Cantucci al Pistacchio ~ Pistachio biscotti baked with pignolis, dates and Amaretto liqueur
Allergens: L’Arte products are produced in a facility that uses wheat, soy and nuts.
Care: Keep your treats tightly sealed.
Shipping: Please view L’Arte shipping policy. We ship Monday through Friday.
Product images are not actual size.
